Drying

It covers thousands of products such as original-cut meat jerky, filled meat jerky, shaped meat jerky, chews, teeth cleaning bones, teeth grinding sticks, meat rolls and various wrapped snacks. The product forms are rich, the production process is mature, the degree of automation is high, and the quality control throughout the entire process is strict.

Dried meat products

The raw meat is sliced and air-dried, then slowly roasted to retain its natural flavor

Winding class

The ingredients are wrapped and shaped, with meticulous craftsmanship creating a layered flavor

Biscuits

Pressed into shape, it retains a natural and fresh aroma

Others

A variety of ingredients are shaped and air-dried to retain the original nutrients

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