Original cut freeze-drying
The ingredients are cut into their original shapes and freeze-dried at low temperatures to retain nutrients
Freeze-Dried
Covers a variety of categories, including whole-cut freeze-dried products, compound freeze-dried products, freeze-dried staple foods, freeze-dried raw meat and bones, functional freeze-dried products, freeze-dried fruits and vegetables, and freeze-dried dairy products. We support flexible customization and development to meet diverse market demands.
Composite freeze-drying
Multi-source ingredient compounding, low-temperature freeze-drying and condensed nutrition
Winding type freeze-drying
The ingredients are wound into shape and freeze-dried at low temperatures to retain their freshness and aroma
Others
Made from a variety of ingredients through various processing techniques, freeze-drying retains the original flavor and nutrients
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